食品安全英語作文

　　民以食為天，但近年來，食品安全事件頻發(fā)，“問題食品”多多，涉及范圍之廣、造成惡果之重已經(jīng)到了令人談“食”色變的地步。下面是CN人才小編推薦的食品安全作文，歡迎閱讀。

　　From the cartoons given above, we can see that the doctor is checking the pesticide residues in fruits and vegetables. It wisely reflects the food safety issues which occur in recent years. Food safety related to people’s health and it concerns about people’s basic livelihood. Since the Sanlu Incident occurred in 2008, the entire society was increasingly concerned about food safety issue. It was in this context that the food safety issue has been referred to an unprecedented height.

　　Problems leading to food safety are as follows: 1) using poor quality raw materials in the food manufacturing process; 2) adding toxic substances; 3) excessive use of food additives; 4) abusing of chemical additives and so on. There are many reasons that cause this problem. It is regulators, producers, and even consumers who share the responsibilities.

　　As Confucius instructed: better late than never. Prompt and strict measures should be taken to turn back this evil trend. The government should launch a massive moral campaign to educate all citizens and draw up tougher laws to crack down on those irresponsible corporations and prohibit them from entering the food industry again. I am firmly convinced that through our combined efforts we are bound to enjoy more risk-free foods in the days ahead.

　　【參考譯文】

　　從上面的卡通圖片我們可以看到：一名醫(yī)生正在檢查水果和蔬菜中農(nóng)藥的殘留物。該卡通圖片巧妙地反映了近年來我們社會中存在的食品安全問題。食品安全問題關(guān)系到人民健康，是最基本的`民生問題。自2008年“三鹿事件”發(fā)生以來，全社會對食品安全問題的關(guān)注越來越高。正是在這種情況下，食品安全問題被提到了空前的高度。

　　食品安全主要存在以下問題：在生產(chǎn)食品過程使用劣質(zhì)的原材料，添加有毒物質(zhì)，過量使用防腐劑，濫用化學(xué)添加劑等。引起這一問題的原因有很多，監(jiān)管者，生產(chǎn)者甚至是消費(fèi)者都有責(zé)任。

　　正如孔子教導(dǎo)的：晚做總比不做好。我們應(yīng)該采取及時(shí)嚴(yán)厲的措施來扭轉(zhuǎn)這一不好的局面。政府應(yīng)該發(fā)起大量的道德運(yùn)動以教育所有的市民，并制定更嚴(yán)厲的法律打擊那些不負(fù)責(zé)任的企業(yè)，并禁止他們再次進(jìn)入食品行業(yè)。我堅(jiān)信，通過我們的共同努力，我們一定會在未來的日子中享受更多的無風(fēng)險(xiǎn)食品。

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