酒店面試英語自我介紹范文

　　當我們在一個新環(huán)境中，常常要進行自我介紹，用自我介紹往往可以讓他人有一定的了解。如何寫出一個與眾不同的自我介紹？下面是小編為大家收集的酒店面試英語自我介紹范文，僅供參考，大家一起來看看吧。

酒店面試英語自我介紹范文1

　　Business morality of me is ,honesty, loyalty, dedicate to work, warm-heartedness and open-mindedness are essential.

　　我的性格外向、為人熱情、開朗、誠實，工作主動,恪守職業(yè)道德

　　Also i have the coordination, and management skill, client service and communication skill, and strong Chinese Mandarin and and written language skills.

　　具備團隊協(xié)作能力,組織管理溝通能力強，客戶服務意識強，具有完善的中文語言口頭和書面表達能力

　　That's me .

　　這就是如此一個我

　　If you feel that I am suited for the job.please inform me .I do hope to hear from you in the near future.And to work for you

　　舉如貴酒店認為我適合此工作,請通知我,我真的`希望能得到你們的答復,為你們工作.

　　Thank you .(謝謝.)

　　我的良苦用心.你要加油啊!

　　笑容是別人無法抗拒的相信自己.

酒店面試英語自我介紹范文2

　　"When I left college, I wanted to go into hotel and cateringwork so I took up a position as a receptionistto learn some front of house skills.

　　Working for a chain of hotels opened up opportunities and I was accepted as a junior manager after 2 years and was promoted to Front of House Manager after another year. I then moved to a more prestigioushotel within the group as Assistant Manager reporting to the General Manager and was there for 2 years gaining really good experience in budgeting and financial management, planning, organising and directing all hotel services, including front-of-house: reception, concierge, reservations, food and beverageoperations and housekeeping.

　　I held full responsibility for staff management and motivation, food control and sales, wine and liquorstocks, including the planning and coordinating of menus, being very experienced and capable of advising customers on menu and wine choice. I am also acknowledged as being very good at meeting and greeting customers and organising table reservations.

　　After another 2 years I accepted a position as Deputy Manager of a privately owned, 400 year old convertedYorkshire farmhouse set in 80 acres on the edge of the Yorkshire Wolds specialising in the highest levels of customer care and personal service with 14 guest bedrooms, 3 self catering cottages, conference and event facilities for up to 85 guests and a Farmhouse Restaurant &Bar for up to 55 guests.

　　I have been fully accountable for the business performance of restaurants which involved analysing and planning restaurant sales levels and maintaining profitabilityand preparing regular reports for management. I have organised rotas for all departments i.e. Housekeeping, Reception Weddings and Events and the Restaurant which covers breakfasts, lunches, conferences and dinners. I have also instigatedand implemented a direct marketing strategy to increase sales leading to significant improvements in the Restaurant business; I maximised sales revenues through up-selling and planning of marketing programmes.

　　So, when I saw your advert for the General Manager's position I was really excited as I had just started to think about looking for a similar role and I am confident of having the Hotel and Catering management skills and experience that you require. As I mentioned, I am extensively experienced in the trade, which includes front of house, restaurants, bar and functions management. With my excellent organizational ability and interpersonal skills I run operations efficiently and profitably, and provide the highest levels of customer service, in fact I was 20xx winner in the Real Welcome category of the Welcome to Yorkshire Tourism Awards."